UNIT 27: SNAKE? WHALE? HORSE?

Report on the Food Market in Malaysia

This report contains information on the eating customs of the various cultures in Malaysia. The report was prepared so that Canadian companies might be better able to compete for market share in Malaysia.

These reviews of New Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies contain information about these cultures' eating habits and the traditions behind them.

Everything about ethnic foods and ingredients, holiday food traditions, religious dietary practices, regional food customs, recipes, fun facts, & cultural nutrition resources. EatEthnic.com is maintained by Four Winds Food Specialists, a partnership between Pamela Goyan Kittler, MS and Kathryn P.Sucher, ScD, RD.

Contains a chart comparing common religious food practices for 8 religions. This is followed by a narrative with links for each religion.

Feel free to suggest new links: contact us.

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Last update October 2003